Stagmo Rava Idli Mix 250 Grams (JAIN PRODUCT)

Weight 250 grams. No preservatives. All natural. Dry and Powdered

Rava Idli (Semolina, Lentil and Rice Steam cake), never before made so simple. With just adding water, Rava Idli is ready to make. Pair it with Stagmo Sambar or Peanut chutney.

Ingredients:

Semolina, Rice Flour, Flattened Rice, All Purpose flour, Corn Flour, Salt, Sugar, Skinned Black gram, Split Bengal Gram, Mustard Seed, Cumin Seeds, Black Pepper, Cashew Nuts, Curry Leaves, Citric Acid, Sodium Bicarbonate.

How to prepare:

1. Empty the pack in the bowl and mix 450ml water. Stir well until no lumps.

2. Steam the Rava Idli batter in an Idli cooker or Idli vessel.

3. Steam it for 10-12 mins on medium to high flame. Soft Rava idlis are ready to serve!